Rediscover an Eclectic Ambience, Innovative Mixology and a Contemporary Chinese Menu at Zheng He's

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Zheng He’s, the popular Chinese restaurant at Jumeirah Mina A’Salam has reopened its doors with a new Chef

Rediscover an Eclectic Ambience, Innovative Mixology and a Contemporary Chinese Menu at Zheng He's

Dubai, United Arab Emirates, 22 October 2019: Zheng He’s, Jumeirah Mina A’Salam’s celebrated Chinese restaurant, is set to dazzle guests with a vibrant, new culinary offering by Chef Wei, freshly elevated décor and lively atmosphere.

A stylish haven of memorable dishes and innovative cocktails, the restaurant is the place to be for contemporary Chinese cuisine in a dynamic, one-of-a-kind location. Spearheading Zheng He’s new menu is Chef Lai Min Wei, a Malaysian-born chef who spent 9 years within the global Hakkasan franchise in London, Dubai and Doha.

Under the direction of Jumeirah Group’s Chief Culinary Officer, Michael Ellis, guests will be offered the same standard of culinary excellence now complemented by an amplified atmosphere, reflective of the buzzy eateries of the present-day Far East. The new menu focuses on using the finest ingredients to create timeless yet innovative signature dishes all prepared with a consideration for tradition and age-old techniques.

Speaking on the new concept, Michael Ellis commented: “Jumeirah Mina A’Salam is a well-known dining destination and Zheng He’s is integral to this. A longstanding favourite on the Dubai restaurant scene, guests visiting Zheng He’s will be impressed by Chef Wei’s bold approach paired with the restaurant’s refreshed vibe, exceptional service and new design elements”.

Australian Wagyu Xiao Long Bao
Black Angus Rib Eye
Black Pepper Beef
Boston Lobster
Crispy Bean Curd Salad
Peking Duck
Prawn Toast

The new offering features the likes of Blue Lobster Dumplings with Caviar and Lemongrass Sauce, Boston Lobster in Tomato Chili Broth with Crispy Rice, and Zheng He’s iconic Peking Duck. Vegetarians won’t be left disappointed as the new menu will also feature exotic dishes bursting with bold flavours including Crispy Bean Curd Salad and Wok Fried Udon Noodles with the Chef’s special homemade X.O. Sauce. For those looking for a quick weekday lunch, the new tick-box menu will allow diners to sample everything from dim sum and flavourful soups to wok-fried noodles and Chef’s recommendations such as Spicy Prawn with Lemongrass Chilli Sauce.

Positioned with prime views of the iconic Burj Al Arab Jumeirah and Jumeirah Mina A’Salam’s turquoise lagoon, Zheng He’s is the new hotspot to experience the vibrant flavours and flair of contemporary Chinese cuisine.

 

 

About Jumeirah Group:

Jumeirah Group, the global luxury hotel company and a member of Dubai Holding, operates and manages a world-class portfolio of 15 properties in the Middle East including the flagship Burj Al Arab, 5 properties in Europe and 4 in Asia with 10 properties currently under construction around the globe. www.jumeirah.com