The Tower Plaza Hotel welcomes its new Food and Beverage Manager, Ahmed Hammouda. With an impressive 20 years of experience in the food and beverage industry, Ahmed possesses the expertise and insights that would make a transformative impact on our food and beverage offerings. His extensive experience in operations and service standards in renowned establishments has allowed him to cultivate a strong foundation in elevating the guests' dining experience.
Additionally, he holds a diploma in Hotel Management, Restaurant & Bar Service that equipped him with a strong foundation in the food and beverage industry.
Ahmed is committed to staying at the forefront of the industry and constantly pushing boundaries. His passion for dining excellence and customer satisfaction fuels his drive to create a memorable experience that captivates guests and elevates the hotel’s reputation.