F&B

85 07 Apr 2021

An Authentic Iftar and Suhoor Experience Curated by Chef Ali El Bourji in Ayamna at Atantis, The Palm

Throughout the Holy Month of Ramadan, diners can enjoy a taste of the Levant through a variety of delicate Lebanese dishes created by award-winning Arabic chef, Ali El Bourji

DUBAI, United Arab Emirates Throughout the Holy Month of Ramadan, Atlantis, The Palm invites UAE residents to break fast at Iftar or enjoy Suhoor at the resort's celebrated Lebanese restaurant Ayamna, with delicious set menus hand-selected by the Beirut-born Chef Ali.

A favourite amongst Arab celebrities and royalty the world over, and one of the most prominent Lebanese chefs in the region, Chef Ali's Iftar experience is priced at AED 210 per person for a set-menu including water and Ramadan juices, whilst Suhoor is a minimum spend of AED 185 per person from the a la carte or set menu. Offering a wide variety of Lebanese dishes, diners can feast on Chef Ali's signatures including lentil soup, hot and cold mezzeh, a selection of meat dishes such as slow-cooked lamb shoulder and mixed grill, as well as fish tagine, baked ouzi, and shrimps kunafa. Sumptuous desserts will include Date cheesecake with baklava ice cream , katayef, Opera cake, and a moist maamoul mad bil ashta (semolina butter cake).

Bespoke, pre-recorded entertainment will bring both Iftar and Suhoor to life, whilst a special drinks menu complementing each dining period will feature an array of specialty coffees, teas, and Ramadan juices. Guests are also invited to enjoy shisha from the Lebanese-style, starlit terrace from 9:00 pm-1:00 am daily. A decadent private dining room is also available for those looking for a more intimate experience.

Ayamna is translated as "our memorable days" and is a Lebanese restaurant that pays homage to the tastes, flavours, and traditions of Lebanon. Using only the finest and freshest ingredients, guests can watch the passionate culinary team in action at the impressive open plan kitchen in stylish surroundings.

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Iftar at Ayamna

Sunset-8:30 pm
AED 210 per person for a set menu including water and Ramadan juices

Suhoor at Ayamna

9:00 pm-1:00 am
A minimum spend of AED 185 per person applies. Guests are welcome to enjoy a set menu or order a la carte
Shisha available on the terrace only from 9:00 pm-1:00 am

Guests of all ages are welcome and the dress code is smart conservative. For more information or to make a reservation email restaurantreservations@atlantisdubai.com or call 04-4262626.

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For further information about Atlantis please call +971 4 426 1000, or visitwww.atlantis.com/dubai. Both low and high resolution colour photography of Atlantis is available atmedia.atlantisthepalm.com.

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About Atlantis, The Palm, Dubai

Located at the centre of the crescent of The Palm in Dubai, Atlantis, The Palm is the first entertainment resort destination in the region. Opened in September 2008, the unique ocean-themed resort features a variety of marine and entertainment attractions, as well as 22 hectares of waterpark amusement at Atlantis Aquaventure, all within a 46-hectare site. It is home to one of the biggest waterparks in the world and the one of the largest open-air marine habitats, with more than 65,000 marine animals in lagoons and displays including The Lost Chambers Aquarium, a maze of underwater corridors and passageways providing a journey through ancient Atlantis. Aquaventure Waterpark features 23.5 million litres of fresh water used to power 105 thrilling waterslides and attractions, including several world record-breaking slides, and two river rides featuring tidal waves and pools, water rapids and white-water chargers. Dolphin Bay, the unparalleled dolphin conservation and education habitat, and Sea Lion Point were created to provide guests a once in a lifetime opportunity to learn more about some of natures most friendly mammals. The resort boasts an impressive collection of luxury boutiques and shops as well as extensive meeting and convention facilities. Atlantis, The Palm is also known as the culinary destination in the region where guests can take their pick from a collection of 29 world-renowned restaurants including Bread Street Kitchen Bar, Hakkasan, Nobu, Ronda Locatelli, Seafire Steakhouse Bar and the award-winning underwater restaurant, Ossiano. Atlantis is also home to a buzzing nightlife scene with entertainment destination Wavehouse offering something for everyone, while WHITE Beach Restaurant is the perfect place to unwind with a drink as the sun slips into the Arabian Sea.