Ras Al Khaimah, January 2021: Hilton Garden Inn, Ras Al Khaimah, the leading corporate hotel in RAK, has appointed Rahul Mishra as the hotel's Fand B Services Manager.
With over 12 years of experience working in the hospitality sector in his native India and the UAE, including roles at Dubai properties The Atlantis, The Palm and Oneand Only Royal Mirage hotels plus Hilton's Ras al Khaimah Resortand Spa, Rahul is well equipped for his new role.
Rahul first entered the industry as a waiter working at the ITC Hoteland Resort in India. From there, as his experience, knowledge and passion for the sector grew, he has transitioned into more senior positions and played a key role in the successful running of a diverse range of Fand B outlets and venues.
Familiar with the operation of a wide range of both high-end and more casual Fand B venues, Rahul worked as Team Leader at The Atlantis'busy Kaleidoscope Restaurant where he oversaw 600+ covers each day before moving to the role of Outlet Manager at the hotel's Ronda Locatelli venue, an Italian restaurant operated by celebrity chefs Michel Rostang and Santi Santamaria.
A results-driven professional with an eye for detail and passion for engaging with colleagues and hotel guests, Rahul's new role will see him assume responsibility for all of the hotel's F and B operations. He will also be in charge of implementing the Hilton Garden Inn, Ras Al Khaimah's corporate vision, developing strategic opportunities and boosting financial performance.
Helen Jacobe, Cluster General Manager for Hilton Ras Al Khaimah Resortand Spa and Hilton Garden Inn Ras Al Khaimah said: "Rahul is known for his ability to mentor and strengthen performance of service teams and HGI has a talented and committed F and B service team that will thrive under his leadership."
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