Jumeirah Hotels & Resorts is pleased to restore one of its favourite Friday traditions with a delicious seafood experience back on the menu at Rockfish this weekend. One of Jumeirah Al Naseem’s signature dining experiences, the Rockfish Lazy Lunch will combine the best of Mediterranean seafood with an eclectic mix of mocktails and soft beverages.
The restaurant, set on the beachfront with spectacular views of Burj Al Arab Jumeirah, is the ideal place to reunite with loved ones and cherish the moments many have been waiting for, in strict accordance with government health and safety measures.
Taking place on Friday, Executive Chef Marco Garfagnini has put together an outstanding lunch menu of Rockfish’s signature dishes that will appeal to every taste for AED 295 per person inclusive of non-alcoholic soft drinks and sodas. Starting with a selection of “Crudo” including the delicate Yellow Fin Tuna with Sesame and Truffle, the menu offers carefully crafted dishes such as Saffron Arancini with Spicy Tuna Tartare, Salmon with Lemon Mustard Cream and Green Apple, and Sea Bass paired with Tomato and Vinegar.
Seafood lovers can dive into the Chilled Seafood Platter, and those craving a touch of Italy can sample the Truffle Pizza and Lobster Risotto. For main courses, choose between the Veal Milanese with Tomato Salad or Line-Caught Sea Bass, and to finish, indulge in a selection of desserts that will surely satisfy every sweet tooth.
Health and safety are our top priority for everyone who dines, stays or works with Jumeirah Hotels & Resorts, and our restaurants are strictly following the directives of the UAE government with all the necessary measures in place.
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About Jumeirah Group:
Jumeirah Group, the global luxury hotel company and a member of Dubai Holding, operates and manages a world-class portfolio of 15 properties in the Middle East including the flagship Burj Al Arab, six properties in Europe and five in Asia with 10 properties currently under construction around the globe.