Are you a Hospitality/Retail/Travel industry professional??
Current Employer/Company ?
Al Boom Tourist Village Bur Dubai, Dubai UAE
Bsc. With Mathematics, Hotel Management, Computer Certificate Course
Years of Work experience
10years experience in F&B Cost Controls in Star Hotel Industry
About yourself/Contact details
Bsc. With Math, one & half year Diploma in Hotel Management. Worked on IDS(Pms),Prolific, Micro & ERP Navision Hospitality System Accounting System/Packages.
Looking for to Change the Company, any Company desired the Cost Controller Job Roll. CAN CONTACT ON: +971566537414
Ajay n meshram Ashwamed apt plot no: 52, Flat no 06, sector 4th, Airoli navi mumbai 400708 00971528020694 Ajaym6012@gmail.com ▼ Hide quoted text Job Objective: Seeking an opportunity to maximize my training and experiences as Bar Supervisor to help increase sales and enhance the growth of the company.
Highlights of Qualifications:
Vast experience of supervision in a beverage service operations Profound knowledge of Wines and Spirits In-depth knowledge of administration and operation of beverage service outlets Sound knowledge of legal aspects associated with delivery of alcoholic beverages Excellent written and oral communication skills Effective management, leadership, and organizational skills Immense ability to work long hours while standing
Bar Supervisor, jan 03 2012 to till date Ramee group hotels rock bottom
Reduced wastage and breakages through careful use of all supplies and equipment. Ensured selling opportunities are increased, with the guests consent. Increased sales in Food and Beverage to achieve budget. Ensured that all customers were treated friendly and effectively. Maintained a high standard of service at all times, as laid down by standard operating procedures.
Planned work schedules and the assignment of necessary employees for an efficient operation. Managed the preparation and storage of the various foods which are listed on the menu. Inspected food preparation area for proper cleanliness. Inspected Food Health Certificates to analyze that all employees possess a valid, up-to-date certificate. Checked floats at the beginning of the shift and to ensure that accurate till procedures are carried
Education:- * vikas ratra night colledge * craft course f&bservice I.H.M. * Stir bartending academy