Are you a Hospitality/Retail/Travel industry professional??
Current Employer/Company ?
Le Meridien Ibom Hotel and Golf resort. Akwa Ibom Uyo
Executive sous chef
Catering and Hotel Management
Years of Work experience
About yourself/Contact details
Am easy going and speaks good English, have worked with Hotel and suite formally Le Meridien Eko Hotels for 14yrs, while have worked with Le Meridien Ibom hotel for 6 years and willing to move and take up more challenge sand ready to learn new things
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