This group is dedicated to all chefs from all over the world in the hospitality industry to share their views, new recipes, ala carte photos, buffet and any kitchen training for improving the chef’s quality
Website: http://www.egyptchefs.com
Location: Worldwide
Members: 138
Latest Activity: Oct 18, 2011
Started by Essam sayed mohamed. Last reply by Guy D. Sockrider, C.E.C. Aug 24, 2011. 1 Reply 1 Like
Hurghada Marriott Beach and Resort Tuscany Restaurant new ala carte Menu 2011 done by Essam sayed. Thank you and best regardsContinue
Started by Essam sayed mohamed. Last reply by eslam el ameen Mar 14, 2011. 8 Replies 0 Likes
MenuAmuse – BoucheFried Quail Eggs on a bed of Eggplant tartar/ Marinated goat cheese with olive oil Cold StarterAhi Tuna, , Salmon Carpaccio served with Crab meat mousse laced with basil…Continue
Started by Essam sayed mohamed. Last reply by quintin faz Nov 12, 2010. 6 Replies 0 Likes
Started by Essam sayed mohamed. Last reply by mohamed ezz Sep 25, 2010. 3 Replies 0 Likes
Hurghada Marriott…Continue
Started by Abdul Hakeem Aug 17, 2010. 0 Replies 0 Likes
Hi to all smart chefs indeed glad to know about this group.And a big thanks to Raj too.Please keep in touchI am working as an Executive Chef in KSA.(Al - Khobar ).Best of luck!Continue
Started by alok anand. Last reply by DIAGO Jul 21, 2010. 2 Replies 0 Likes
Dear Chefs,We are planning to open a modern Mediterranean restaurant in Singapore. I need some suggestion regarding the innovative menu mainly concentrating the Morrocan, Turkish and…Continue
Started by Essam sayed mohamed. Last reply by eslam el ameen Jul 8, 2010. 4 Replies 0 Likes
Medal Winners Team Competition National Salon Culinaire'10. Congratulations!1st PlaceECA Culinary Trophy'10 Silver MedalHurghada Marriott Beach ResortTeam MembersEssam Sayed, Executive ChefAhmed…Continue
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